Pranzo di Capodanno Pepe Nero

NEW YEAR'S LUNCH MENU 2020

APPETIZERS
- Low temperature cooked veal with tuna served with caper fruit and red onion
- Selection of cold cuts and cheeses with lime honey, made with peppers and local preserves

FIRST DISHES
- Tortelloni with aubergines and celery with kid's ragout and straw
- Light lasagna with vegetables

SECOND DISH
- Sliced sirloin with baked vegetables, black caciocavallo cheese,
rocket cream and balsamic vinegar glaze

DESSERT
- Simply Tiramisu

38.00 euros per person
(drinks included)

Info and reservations at: +39.329.6884965

Pepe Nero, Str. Vicinale Due Trappeti (0.50 km)